The Canning Retort is a high-performance sterilization system designed for the safe processing and preservation of canned and bottled food products. Suitable for steam, electric, or gas operation, it ensures uniform heat distribution to eliminate harmful microorganisms while maintaining product quality and extending shelf life. Built with a durable body and a food-grade SS-304 basket, it is ideal for food processing units, pickle manufacturers, beverage producers, and MSME/PMFME projects.
Key Features
- Steam, Electric & Gas operated options
- Food-grade SS-304 basket
- Heavy-duty industrial construction
- Pressure gauge and safety system
- Uniform heat distribution
- Easy to operate and maintain
- Suitable for commercial food processing
Technical Specifications
| Specification | Details |
|---|---|
| Machine Type | Vertical Canning Retort |
| Capacity | 50–500 Cans (Model Dependent) |
| Heating System | Steam / Electric / Gas |
| Body Material | Mild Steel / Stainless Steel |
| Basket Material | SS-304 Food Grade |
| Working Pressure | Up to 2 Bar |
| Operation | Semi-Automatic |
Suitable For
- Food Cans
- Glass Bottles
- Pickles
- Sauces
- Fruit Juices
- Ready-to-Eat Foods
- Vegetables & Food Products
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